January 13, 2021

Vega Sicilia Memories

I have not been lucky enough to step foot on the Vega Sicilia property, considered to be one of the top luxury wineries in the world. Situated in the Ribero del Duero DO in Spain, Vega Sicilia is a gem among gems.

About a year ago I was invited to an exclusive collectors’ dinner at Jean-Georges in the Waldorf Astoria Hotel in Beverly Hills featuring the wines of Tempos Vega Sicilia paired with an exquisite meal. Now I am not a collector of Vega Sicilia wines or of any wines for that matter. But as a member of the wine press/media, I was granted a coveted invite. This evening feels like a distant memory. A time when invitations to wine pairing dinners and winemaker interviews were frequent. This certainly was a standout evening as I would otherwise likely never have the opportunity to try Vega Sicilia wines, as they are hard to come by and priced WAY outside of my price range!

Rooftop Views at the Waldorf Astoria, Beverly Hills

The meal was so good, that I only have a shot of dessert! I was so enveloped by the food and wine, breaking out a camera for each course felt inappropriate. I was also lucky enough to sit right next to Pablo Alvarez, owner and CEO. This was a meal and experience meant to be enjoyed and not documented. 

Bodegas Vega Sicilia was founded in 1864, and it’s been said that if there were First Growths in Spain (as we have in Bordeaux), then Vega Sicilia would be on the list, if not the top of the list. They are one of the most well-recognized and luxury Spanish wines on the market. Their wines are scare, expensive, and in high demand. I felt honored to get to enjoy them that evening. 

Below is a recap of the meal and highlights of the wines we enjoyed, with the notes I was able to jot down without taking away from the experience.

Tokaj Oremus 2018 Tokaji Furmint Dry Mandolas (SRP $20)

Tokaj Oremus is a Hungary-based sister winery of Vega Sicilia. Dry Furmint, when I get to enjoy it, always knocks my socks off. This wine has bracing acid and is hyper austere. Exactly what I want in a Dry Furmint.

Vega Sicilia Bodegas Benjamin de Rothschild 2016 Macán Clasico (SRP $50)

From their joint effort with Rothschild, this is BR-VS (Bodegas Rothschild Vega Sicilia). A monstrous wine; in a good way. 100% Tempranillo. Crazy ass tannins. Wowzas.

Bodegas Pintia 2015 Pintia (SRP $60)

Bodegas Pintia is another Spanish sister winery of Vega Sicilia. This wine is concentrated, complex. A pensive wine that feels like it’s thinking and causing us to think. Yet a bit rustic. Quite a juxtaposition here.

Bodegas Alion 2016 Alion (SRP $80)

Another sister winery of Vega Sicilia (there are 4 in total). This Bodegas Alion wine is dripping with tertiary notes: leather, dirt/earth, and toasted nuts. If you’re into savory, this wine is for you! 

Vega Sicilia 2010 Unico (SRP $400)

The Unico wine undergoes at least a decade of aging, hence this is their current release. Always at least 80% Tempranillo then a blend of Bordeaux varieties. I have no tasting notes from this wine. Literally none. I think I was in a trance and trying to enjoy/savor what was in front of me. Sitting next to Pablo Alvarez with a glass of Unico and a Jean-Georges Beef Bourguignon. No review. But if you have a chance to do any of these things in your life, please do.

Vega Sicilia Reserva Especial R.20 (SRP $500)

Also, no review. If you can get a sip in your glass, please savor it. The Reserva Especial line is always a blend of 2-3 vintages, hearkening back to old Spain where wine was not vintaged. This wine is a blend of ’08, ’09, and ’10.

Passionfruit Glazed Pear, Rose Mascarpone, Toasted Nuts

Wishing you all a happy new year as we move into 2021. Also, seems like Spain has been a popular topic as of late on the blog. Last month we explored Spanish Albariño.

I hope you enjoyed this post. If you’re looking to Up Your Wine Game and Drink Better, consider booking a private in-person or virtual wine tasting experience or register to attend my public Virtual Vino here.
Brianne Cohen Wine Educator
Brianne Cohen is a certified sommelier, wine educator, consultant, and writer based out of Los Angeles.

Since March 2020, Brianne has educated and entertained over 5,000 people through her “Virtual Vino” online wine tastings.

Brianne holds the WSET (Wine & Spirits Education Trust) Diploma certificate, one of the most coveted wine certifications in the world. When she’s not helping others Up Their Wine Game, she can be found judging at international wine competitions.

Brianne aims to make wine approachable and conversational, to surprise and delight with unexpected, distinctive wine finds, and to give people knowledge (and confidence) about wine in their everyday lives.

Connect With Brianne →
Sample Policy

As a wine writer, I frequently accept samples for review on my  website and on my social media channels. Please contact me at brianne@briannecohen.com to discuss sending samples for review. I promise to always be honorable with the samples. I will evaluate all wines in good tasting settings and with no distractions.

All reviews are my opinions, and mine only. Because of the volume of samples I receive, I cannot promise that all samples received will be reviewed, but I will do my best.

Brianne Cohen Favicon

Recent Posts

Stay up to date on my wine sips, jaunts, offerings & events

As a thank you, I'll share with you answers to my 5 Most Common Wine Questions!
Women’s Business Enterprise National Council
Site Credit: MADE BY WMN
Brianne Cohen Logo
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram