A couple of times a week I receive wine sample invitations from various PR firms. I reply to the requests, and within a week or so, the wines are delivered to my house. When I received the Harney Lane Winery shipment, I was struck by the personal touch. In addition to the wines and tech sheets, I received a handwritten note (on Harney Lane stationery) and a business card from a Harney Lane employee.
A wine region with generations of winegrowing history, and a focus on family farming. According to the Harney Lane website “we have been proud stewards of the land since 1907, farming vineyards on Harney Lane and surrounding areas for over 5 generations.” And in 2006 they entered the winemaking side to make wine under the Harney Lane label. Lodi, including Harney Lane Winery, is steeped in tradition and authenticity. I felt that firsthand on my first trip to Lodi in 2016. Read more HERE.
Wines tasted in this shipment:
Winery Tasting Notes: Bright fruit aromas of apple, ripe pear, and white peach are followed by toasted nuts and butterscotch, laced with honeysuckle. The 2017 vintage showcases the Lodi appellation with a classic mix of lively fruit, nutty spice, and creamy richness.
My Notes: A creamy, rich, and smooth Chardonnay expression. This wine coats my mouth, yet leaves me wanting more. Medium-plus body and flavor intensity. Beautiful and elegant. Showcases precision and balance.
Winery Tasting Notes: A rich compilation of concentrated blackberry compote, dried fruit, floral perfume, black spices, cinnamon, maple, and bread pudding. Voluptuous, bold, and full-bodied.
My Notes: Deep, ripe black fruit abounds (got prunes?). This is the Lodi Zin I want to present to someone who self-professes to not like Lodi Zin. The varietal and the Lodi terroir are showcased here. A deep dark Zinfandel, yet with acidity retained to allow the fruit to take center stage. No flabbiness here. Tasting this wine will erase any memory of a mass-produced Calfornia red.